Ingredients 1 1/2 tbsp + 1 tsp – Mustard seeds ( black or yellow) 4 nos -Green chillies 4 nos – Boiled eggs, cut into 2 or 4 pieces 1 tsp – Turmeric powder 10 nos – Curry leaves 200 gms – Coconut Milk 1 tbsp – Oil Salt to taste A pinch – Sugar…
Curry, Dal, Sambhar & Kadhi
MENthya Kadubu – Methi Dal Dhokli
Menthya Kadubu – Methi Dal Dhokli is a comforting, light,one pot meal. It is a completly balanced dish that can be had as any meal of the day. Menthya Kadubu is also known as Dal Dhokli. This is a perfect balance of Protein, Fibre and Carbs. Ingredients 1 cup – Moon dal 1 bunch – Methy…
PEEli Dal – Yellow Dal
Ingredients 1 cup – Moong dal 1 tsp – Haldi 1 no – Small onion 1 no – Small tomato 1 tsp – Red chilly powder 4 no – Garlic cloves 1 inch – Ginger 4 no – Green chilly 1 tsp – Jeera 1 tsp – Ghee Salt to taste For tempering 1 tsp…
EGG Curry
Ingredients 4 nos – Egg 2 nos – Medium onions 2 nos – Tomatoes 4 nos – Green chillies 1 tsp – Ginger garlic paste 1/2 cup – Coconut milk 1/2 tsp – Mustard seeds 1 tsp – red chilly powder 1 tsp – Coriander powder 1 tsp – Turmeric Salt to taste 1 tbsp…