Ingredients 175 g – Butter softened 175 g – Powdered sugar 3 nos – Eggs 175 g – All purpose flour 1 tsp – Baking powder 2 tbsps – Fresh orange juice 2 tbsps – Candied orange peel For the icing 1/3 cup – Icing sugar 1 to 2 tbsps – fresh orange juice 1/2…
Archives for November 2014
CAUliflower Peas Whole Wheat Tart
Ingredients For Short Crust Pastry 2 cups – Whole wheat flour 1 cup – Cold butter cubes Salt to taste 1 tsp – Powdered Sugar 2 tbsp – Ice cold water For the filling 2 cups – Cauliflower florets 1/2 cup + a handful for topping – Peas 1 cup – Button mushrooms 2 tbsp…
CHRistmas Cake Preparation
November 10th 2014 I will update this page as and when i prepare for the cake. Christmas cake….Aahh This is literally the only cake i love and eat. This Dark, Boozy cake filled with Rum soaked dry fruits, candied orange peel, caramel needs preparation well in advance and has to be made a week before…
CHIlly Bayleaf Chutney
Ingredients 6 nos – Big chilly ( Bajji chilly) 3 nos – Bay leaves 1/4 cup – Grated fresh coconut or dessecated coconut 1 1/2 tbsp – Tamarind paste 1 tbsp – Jaggery 2 tbsp – Oil 1 tsp – Mustard seeds A pinch of turmeric Salt to taste Method Slit and deseed 3 chillies…
ALJores – Dulche De Leche Sandwich Cookies
Ingredients 1 cup – Cornflour 3/4 cup – All-purpose flour 1 tsp – Baking powder 1/2 tsp – Baking soda 1/4 tsp – Salt 3/4 cup – Softened butter 1/3 cup – Powdered Sugar 1/2 tsp vanilla extract 1 can – Dulce de Leche Method Add the butter and sugar in a mixing bowl ,…
SPAgetti Con Limone
Ingredients 1/2 packet – Spagetti For the dressing Lemon juice of 2 lemons Rind of 2 lemons 1/4 cup – Toasted pinenuts 2 tbsp – Chilly flakes 1/2 cup – Chopped Basil 1/2 cup – Olive oil Salt to taste 1 tsp – Crushed black pepper 2 cloves – Crushed garlic 1/4 cup – Pitted…
CHAi Masala
Ingredients 1/2 cup – Elaichi with the peel 2 tbsps – Clove 2 tbsps – Cinammon 1 tsp – Fennel 2 tbsp – Dry ginger powder 10 nos – Dry tulsi flowers Method Dry roast all the spices seperately till they get aromatic. Cool them and grind them to a coarse powder. Add the tulsi…
CHUtney Pudi
Hot with a hint of tang and sweetness, chutney powder is a life saver when you are in no mood to make chutney or sabzi to go with idli dosa…. Like Pudina chutney, chutney pudi is also a must have at any point of time. Ingredients 10 to 15 – Byadgi chilly (dry red chilly)…
MAJjige Huli – Watermelon Rind Yogurt Curry
Majjige Huli is a curry which is yogurt based . ‘Huli‘, is a typical brahmin kannada word for Sāmbar. Every marriage, every housewarming ceremony, every gathering that serves traditional South Indian meal will for surely have Majjige Huli…. This dish is delicately tangy and mildly spicy. Majjige Huli can be made with Ash gourd, amaranth, french beans…
HONey Cake -Iyengar Bakery Style
Ingredients 150gms – Butter 200gms – Powdered sugar 1 tbsp – Lemon rind (optional) 3 nos – Eggs 120gms – Dessicated coconut 225 gms – All purpose flour 1 1/2 tbsp – Baking powder ¾ cup – Milk Honey Syrup 1 cup – Good quality honey 1/8 cup – Water Method Preheat oven to 180°C….