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MADaboutkitchen

Recipes, Food Photography & Food Styling

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July 2, 2015 Cakes

LAVendar Lemon Cake

          Ingredients 1 1/2 cups – All-purpose flour 1/4 tsp – Baking powder 1/8 tsp – Baking soda 1/4 tsp – Salt 1/2 cup – Butter, softened 1 cup – Sugar 3 nos – Eggs 3/4 cup – Yogurt  1 Tbs – Lemon juice 1 tsp – Vanilla extract 1 tsp – Lemon zest 1…

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June 30, 2015 Uncategorized

CHErry

  

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June 29, 2015 Uncategorized

MANgosteen    

    

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June 27, 2015 Uncategorized

The Grand Hyatt – Goa

   My first vacation as a food blogger and it turned out to be one of the best vacations i have ever had. The Grand Hyatt, Goa, a very young resort is full of young and amazing people working towards providing the best possible service to their guests. Just 7kms from Panaji city, this luxury hotel…

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June 24, 2015 Soups

CARrot Soup

    First Agro’s ZERO PESTICIDE Produce, direct from the farm. So fresh, crisp and tender, cooks in no time…. What better to cook than a simple easy healthy soup!!  Ingredients  4 nos –  Carrots (Yutika Carrots from First Agro) 1 no – Onion , medium sized, julienned  4 to 5 nos – Garlic cloves 1…

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June 20, 2015 Tarts And Pies

OREo Tart

This post is a part of the themed based cooking running in one of the groups ‘Cooking with Friends’. This months theme was a ‘NO BAKE DESSERT’ dedicated to our Fathers.  Fathers are always a daughters first hero. And my father has been no less for me. Though I don’t believe in fathers day, or celebrating…

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June 12, 2015 Photography

BLUeberries

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May 30, 2015 South Indian

Anaanaas Gojju – Pineapple Curry

        Anaanaas Gojju – Pineapple Curry is a sweet, spicy curry made using ripe pineapple and is usually had with hot steamed rice and generous amount of ghee. Anaanaas Gojju is a speciality of Karnataka and no wedding or festive meal is complete without this Pineapple curry.  Anaanaas Gojju is usually made using pineapple but now a days…

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May 28, 2015 Drinks

PINeapple Mint Mocktail 

      Ingredients  1 cup – Pineapple, chopped into cubes 1/4 cup – Sugar 4 to 5 nos – Leaves 1 glass – Cold milk 1/2 cup – Crushed ice   Method Blend everything in a blender, strain and serve chilled.    

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May 28, 2015 Kulfi

MANgo Mulberry Popsicle

    Ingredients  1/2 cup – Mangoes 1/4 cup – Mulberries   2 cups – Hung curd 1/2 cup – Sugar   Method In a blender blend 2 tbsp of sugar and mangoes  into a smooth purée and set aside. In the same jar add another 2 tbsp of sugar and mulberries and blend it into a…

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About Madhuri

An accessory designer,an artist, a mother of a toddler and someone who loves cooking, trying my hand on blogging as well. Cooking for me is no different from painting or designing a lamp. It gives the same joy of playing with taste, texture like i get while playing with colours.

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All content on this blog is copyrighted to Madhuri Aggarwal. It may not be republished in part or whole, edit or otherwise modify without permission and due credit. Please contact me to seek republishing or syndication rights.

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