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MADaboutkitchen

Recipes, Food Photography & Food Styling

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foodphotography

Tambittu or Akki tambittu is a rice preparation with jaggery and nuts and is offered to the god by making lamps out of them & are then served as prasada.

August 10, 2020 Indian Sweets

TAMbittu – Edible rice lamps

Tambittu or Akki tambittu is a rice preparation  with jaggery and nuts and is offered to the god by making lamps out of them. These lamps are then served as prasada. The burnt part of the Tambittu along with ghee gives it a very toasty flavour which tastes heavenly. Tambittu has all the ingredients with…

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Cucumber Basil Lemonade is so cooling and is so refreshing. The taste of this simple drink is not only out of this world but this drink looks so beautiful.

August 6, 2020 Drinks

CUCumber Basil Lemonade

I am so happy to write about Cucumber Basil Lemonade as it is one of my most favourite drink. Cucumber Basil Lemonade is so cooling and is so so so refreshing. The taste is not only out of this world but this drink looks so beautiful. You will for sure come back to me saying…

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August 4, 2020 Soups

SWEet Potato Soup

Sweet potato soup was something that I was very sceptical to try as sweet potato is quite sweet and I wasn’t sure if I would like a sweet soup. I did add a lot of spice to compensate the sweetness and to my surprise the soup turned out really tasty. It is creamy like how…

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Lemon rasam, is light on the tummy, it is spicy, tangy and can be had with steamed rice and ghee or can be had as soup. This lemon lentil soup is what you need in this weather.

August 4, 2020 Curry

LEMon Rasam – Lemon lentil soup

Lemon rasam or the lemon lentil soup is a South Indian curry which is simple to make and is comfort food. Lemon rasam, is light on the tummy, it is spicy, tangy and can be had with steamed rice and ghee or can be had as soup. A hot cup of  lemon lentil soup is…

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Mamidikaaya Pappu or the raw mango curry is a speciality from Andhra Pradesh. The sour ,spicy curry is served with steamed rice and ghee and some fryums.

July 23, 2020 Curry

MAMidikaaya Pappu – Raw Mango Curry

Mamidikaaya Pappu – raw mango curry is a speciality from Andhra Pradesh. The sour ,spicy curry is served with steamed rice and ghee and some fryums to go with it. I also serve Mamidikaaya pappu with raw mango slices to go with it which gives a very nice crunch to the dish. I love Andhra…

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Walnut cocoa butter, is a grainy, chocolaty, homemade nut butter that is super healthy and super tasty and super easy to make.

July 22, 2020 Dips and Accompaniments

WALnut Cocoa Butter – Homemade Nut Butter

Walnut Cocoa Butter is one of those nut butters I make as my son does not like eating walnuts. He doesn’t like the taste of walnuts and he is allergic to peanuts and hence walnut cocoa butter is a replacement to Peanut butter. Walnuts having so many health benefits is something that I want to…

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A good, creamy, smooth, soft, homemade Vanilla Ice cream can beat any flavour and if you master the Vanilla ice cream you can move on to experimenting with other flavours.

July 21, 2020 Kulfi

HOMemade Vanilla Ice Cream

Vanilla Ice cream maybe the basic ice cream flavour of all but never can you get bored of this flavour. A good, creamy, smooth, soft, homemade Vanilla Ice cream can beat any flavour and if you master the Vanilla ice cream first then you can move on to experimenting a whole range of other flavours….

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Nipattu is a very simple deep fried snack made using rice flour and other spices. It is crispy and spicy and and is super addictive.

June 29, 2020 Tea Time Snacks

NIPattu – Homemade tea time snack

Nipattu has always been one of my favourite tea time snack. For me Nipattu is not just a tea time snack. I have it with lunch, dinner , with tea, coffee and in between as well :). Basically, I can’t resist a box of Nipattu sitting on the counter. Nipattu is a very simple deep…

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June 25, 2020 Desserts

MANgo Shrikhand – Homemade Mango Yogurt

Monsoon is here and it is the end of Mango season. Last few mangoes that are available in the market and we are trying to enjoy it to the last bit. Mango Shrikhand is a dish that has to be made every season and it is so easy that it hardly takes an hour end…

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June 9, 2020 Curry

MAAvina Hannu Khara – Instant Mango Curry

Maavina Hannu khara was one of the few dishes that I remember my paternal grandma making. She wasn’t much of a cook, at least not when I was big enough to remember. My amma or my aunts were incharge of the kitchen while she worked in the estate full day. She would go out and…

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About Madhuri

An accessory designer,an artist, a mother of a toddler and someone who loves cooking, trying my hand on blogging as well. Cooking for me is no different from painting or designing a lamp. It gives the same joy of playing with taste, texture like i get while playing with colours.

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