Ingredients 3 nos – Ripe Raspuri Mango (any juicy and soft flesh variety) 4 tbsps – Jaggery, or sweetness to taste 1/4 cup – Milk 1 pinch – Cardamom Powder 1 pinch of Saffron (optional) 1 tbsp – Pistachios or almonds (dry fruits are optional) Method Peel the mangoes. Squeeze the mango and…