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MADaboutkitchen

Recipes, Food Photography & Food Styling

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rustic

October 12, 2016 Drinks

RAAgi Ambli – Finger Millet Drink

Raagi Ganji or Raagi Ambli is a poor mans meal or a farmers meal. Raagi or Finger Millet is not only a inexpensive millet but also slow in digesting. Hence you feel full with less quantity and you don’t feel hungry for a long time. It till date remains one of the ingredients of staple…

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August 26, 2016 Pastas

SUGo Di Pomodoro Fresco – Tomato Pasta Sauce – Marinara Sauce

    I love this basic, slow cooked tomato sauce with my pasta. A simple yet so flavourful. Sometimes the simple ones taste the best. I feel LESS guilty eating this than having Béchamel Sauce. I have had this a lot of times but one of the best ones that i had was in a Trattoria in…

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February 24, 2016 Soups

ROAsted Pumkin Soup

   Summer is here and not only do I not feel like cooking, but also we don’t feel like having anything heavy. Soups are the best solution for such days. Roasted Pumkin Soup, is a simple soup with a very creamy texture and beautiful flavour.    Roasted Pumkin Soup served with a slice of bread is…

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December 23, 2015 Christmas

Christmas Cookies 

   Remember I started with a post saying  i have made 6 different cookies for this years Christmas Cookie box.  Loved each and every one of them. Packed them up and sent them to friends….  Putting all the cookie recipe here for convenience ? BUTter Cookies     LINtzer Cookies       CRAnberry Pistachio Biscotti…

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October 10, 2015 Cookies & Biscuits

COFfee Shortbread Cookies

  Short bread cookies are these crisp, buttery, coffeey (if i can say that) ?.  My mum had one and asked me if i can pack few for her. I said “Ofcourse i can”. I went into the kitchen and the bottle was empty. My husband who was standing there making tea had finished off…

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September 20, 2015 South Indian

POOri Palya – Poori Bhaaji

   Poori is an unleavened deep fried indian bread. A very common dish in india served with potato curry. And every region has it’s own twist. These puffed pooris are crisp yet soft, making it one of the favourite dishes in the country. Very rarely i make fried food… Like once in 6 months. One…

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March 4, 2015 Photography

BIRds Eye Chilly



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About Madhuri

An accessory designer,an artist, a mother of a toddler and someone who loves cooking, trying my hand on blogging as well. Cooking for me is no different from painting or designing a lamp. It gives the same joy of playing with taste, texture like i get while playing with colours.

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