Confit Garlic is nothing but garlic cloves slow cooked in oil along with herbs. This is a fool proof recipe for a flavourful condiment that can be added to lot of dishes, spread, salad and butter or just have it along with some rustic bread. Confit Garlic is a simple yet a flavourful condiment that…
foolproof
SABudana Vada – Sago Fritters
After college when I moved to Mumbai for my job, me and my friend used to live together. Both of us were so excited to manage the house on our own. But least did we know that we will have to wake up early to make our own breakfast, pack our lunch before leaving…
GENoise – Basic Sponge Cake Recipe
Genoise Cake or Genoese cake or Genovese cake is an Italian basic sponge cake named after the city of Genoa and associated with italian and french cuisine. This Basic Sponge cake is rich, delicate cake forms the basis for many filled, frosted, and glazed cakes. In a Genoise cake, instead of using chemical leaving, air is suspended in the batter through mixing to give volume to the cake. Genoise cake, this…