So in one of the forums that i am a part of, we keep doing exercises to get better in photography, in understanding lighting etc. So the latest exercise was to select a art work and replicate that in our way with photography. So here is the outcome of my attempt. A oil on…
fingerfood
HONey Glazed Carrots
Ingredients 1 bunch – Baby carrots, or any carrots chopped 2 tbsps – Honey 1 tsp – Olive oil 1 tsp – Red Chilly flakes Salt to taste 1 tbsp – Rosemary 1 tsp – Garlic Chives Method Preheat the oven to 180°c. Line the baking tray with parchment paper. Clean the…