Ingredients 6 nos – Big chilly ( Bajji chilly) 3 nos – Bay leaves 1/4 cup – Grated fresh coconut or dessecated coconut 1 1/2 tbsp – Tamarind paste 1 tbsp – Jaggery 2 tbsp – Oil 1 tsp – Mustard seeds A pinch of turmeric Salt to taste Method Slit and deseed 3 chillies…